Posts by SmartSense

Digital temperature monitoring systems are the way of the future.

The days of manual monitoring are coming to a close. Quite simply, a clipboard system can’t compete with remote, continuous, automatic, wireless technology. But, if you’re thinking...

From voluntary standards such as ISO 22000 to mandatory regulations such as the Food Safety Modernization Act (FSMA), there’s no escaping food safety laws and guidelines. At the same time, today’s demanding consumer wants proof that the foods they...

In our previous blog posts, we discussed the industry’s move toward continuous monitoring, and its benefits beyond compliance. Since the guidelines are changing so rapidly, we partnered with Bula Intelligence to create an interactive tool that...

As you’ve probably been reading in the headlines, home delivery is one of the hottest trends in the food services industry. Online shopping and delivery services such as Stop & Shop’s Peapod and AmazonFresh, report increasing numbers of customers...

While many people consider digital food safety to be driven by technology, there are multiple non-technology drivers which will determine the real success of your program. We use The 3 Lenses of Digital Food Safety: People, Environment, and Process,...

In our last post, we presented an overview of the US regulatory landscape and a comparison of manual and digital monitoring systems. We demonstrated how continuous temperature monitoring is a more proactive approach than a paper-based/clipboard...