For the rules that apply now, start with Key Federal Food Safety Laws: A Complete Compliance Guide (Updated 2026).
The FDA’s stance on Active Managerial Control
More now than ever, the active communities of review and ranking sites have provided a...
In the restaurant world (and for that matter, food service in general), there are important decisions to make as to who's accountable for temperature checks and how accountability and responsibility tie in with daily duties, from busy owners to...
Acronyms are extremely useful. We use them (mainly) to help consolidate names and associations into digestible briefs. Instead of "Entertainment and Sports Programming Network", we use "ESPN" when referring to that particular organization. Still,...
If you've ever read the ingredient list on a fast food sauce or a soft serve mix, you've probably seen it: propylene glycol. It's listed alongside words like xanthan gum and calcium disodium EDTA, usually in the "contains less than 2% of" section,...
We recently spoke with an individual from a reputable hospital who outlined a recent failure in one of their systems. According to the source, over 900 monitoring points were inactive as result of a faulty monitoring system.
