In its conventional usage, “sushi” refers to the popular Japanese delicacy in which cooked rice is formed with raw fish. Well-known variations include nigiri, maki, and hand rolls, made either manually using bamboo mats or mechanically using specialized tools.Both of sushi's main components—raw fish and acidified rice—are highly perishable and prone to pathogens that can cause outbreaks of foodborne illness....
Recent Posts
Worldwide climate change is indisputable. Rising temperatures and the risk of destructive weather patterns are becoming increasingly frequent. Consequently, natural disasters such as droughts, wildfires, hurricanes, floods, and tornadoes are having a devastating impact on global and domestic supply chains.Preparing for the inevitability of climate-related business disruptions has become the “new normal” for grocers,...
IoT-enabled Sensing-as-a-Service solutions offer valuable insights and automated, prescriptive workflows that empower employees to protect supply chain assets in real time. In this post, we examine three supply chain networks that clearly demonstrate the benefits of implementing a digitalized monitoring system: retail food service, laboratory research, and vaccine administration.
Adding sensors and digital intelligence to physical objects was introduced as early as the 1980s. But it wasn’t until 1999 that Proctor & Gamble computer scientist, Kevin Ashton, coined the term “Internet of Things” (IoT). Since then, a multitude of innovative IoT technologies have been adopted by businesses to track products across the supply chain. During the early years, however, most of these technologies were...
With the emergence of new business and customer segments in today’s rapidly changing markets, fragmentation is inevitable, given the proliferation of each segment’s own distinct needs and preferences. In other words, now more than ever, a multitude of customers are choosing among an abundance of products and services provided by an increasing number of vendors.Market fragmentation in itself is not necessarily...
Successful food retailing is a complex operation that starts long before product arrives at the store. For instance, a pivotal point in this process is the transfer of product from transport vehicles to a grocer’s warehouse. Why? Because temperature-sensitive foods deteriorate quickly if not stored promptly in refrigerated areas upon delivery.Of course, the flow of food across the supply chain encompasses a...
