The rise of Sensing-as-a-Service solutions has revolutionized the intersection of technology and business ecosystems. By leveraging IoT-enabled smart devices and sensors, leading businesses —from grocers and food service retailers to pharmacies and healthcare organizations — can now convert telemetry data into actionable insights faster than ever before, thereby driving higher levels of operational efficiency based...
Implementing Internet of Things (IoT) Sensing-as-a-Service solutions at healthcare organizations is more crucial than ever as the annual vaccines now considered essential for public health have proliferated, such as COVID-19, flu, RSV, HPV, shingles, pneumonia, and hepatitis-B. Especially during a long-term labor shortage, gaps in staffing can compromise holding, handling, and administration procedures, thereby...
The adoption of Internet of Things (IoT) Sensing-as-a-Service is opening new pathways to business resilience for food companies competing in a volatile market. Given the threat of recession, lingering inflation, and ongoing labor shortages, the margin for food operations error is razor thin. Restaurants, grocers, and other retail food services must deliver an optimal customer experience at every touch point to...
Forward-thinking technology companies are evolving from a customer support and service model to a customer success model. In today’s fickle market economy, offering a seamless and personalized customer experience (CX) is critical for building revenue and thriving financially in these times of intense industry competition. By adopting IoT-enabled connectivity that evolves with the rapidly changing digital ecosystem,...
Sensing-as-a-Service Empowers Data Analysis in Healthcare and Commerce with Integrated Data Exchange
In the evolving Sensing-as-a-Service ecosystem, no single solution provider can cover all the connectivity requirements for an organization’s IT systems. Neither can a data analyst be expected to have complete knowledge of a company’s vertical-specific needs, covering everything from facilities and finance to operations and task management.But when a data analyst is partnered with an open platform that takes...
Hospital food service operations is one of the more complicated systems within the hospitality sector. Why? Hospital menus are, first and foremost, based on the curative and nutritional needs of patients in order to support the healing process. Yet, at the same time, hospital chefs must pay attention to variety, quality, aesthetics, and taste so that patients will find the foods appealing.Unfortunately, since...
