FEATURED STORY

Managing Cargo in the Age of Less-Than-Truckload

The less-than-truckload (LTL) industry has been experiencing very strong growth, driven in part by the manufacturing sector in addition to robust retail and...

Written by Garret Weigel | August 28, 2019 | Connected Facility

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The 2019 Digi Global IoT Conference

Last week we held our exclusive 2019 Digi Global IoT Conference to bring together a select group of executives and industry leaders. We immersed our customers in the latest IoT technology and networking trends, connected them with the most progressive minds in IoT, and shared product updates and new developments.

Written by Garret Weigel | June 13, 2019 | Pharmacy Safety, Food Safety, Connected Facility, Supply Chain

Retailers Meet Supply Chain Challenges with Technology

The retail industry has seen radical swings in recent years, with the most significant being the invention of the internet, but more specifically, the birth of Amazon and other successful online retailers. To combat this change, retailers across the world have mobilized their operations to offer previously unreasonable shipping times for their products. McKinsey & Company summarizes this idea well:

Written by Garret Weigel | May 28, 2019 | Connected Facility, Supply Chain

The Globalization of Fresh Produce

"In the freight industry, the year-round produce that we enjoy impacts the supply and demand for trucks, affects capacity, and freight rates as well," writes FreightWaves Market Expert Michael Crosby on their website. "Strawberries and lettuce from California, tomatoes and oranges from Florida or grapefruit and pecans from Texas definitely influence the freight markets, but there’s more than inland transportation...

Written by Garret Weigel | March 20, 2019 | Food Safety, Connected Facility, HACCP, Supply Chain

The Challenges of Food Safety in Grocery Stores

Grocery stores provide a wide variety of goods, ranging from standard food products such as produce and dairy, and extending as far as pet products or sporting goods. This presents a unique problem to grocers: how do you get a handle on food safety when there are so many departments to manage? Additionally, consumers are becoming more health conscience and are demanding fresher, healthier foods, which requires more...

Written by Garret Weigel | March 8, 2019 | Food Safety, Connected Facility, HACCP

Blockchain Technology – In Plain English

When the Gartner Group conducted research among CIOs, 43% of respondents were interested in blockchain technology, but 34% had no interest. Remarkably, only a few had actually adopted blockchain: a mere 1% of respondents.

Written by Garret Weigel | February 27, 2019 | Connected Facility, Supply Chain

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